Culinary is a strong taste in a food. The richness of this type of cuisine reflects the diversity of a tradition and culture in every region in Indonesia, one of which is the typical food bugis located in the area of Makassar.
There are 10 Types of Bugis Typical Food and By The Most Recommendation
1. Konro
bangbuulolo.blogspot.co.id
Konro a food made from beef ribs or beef. The beef is boiled with other ingredients such as tamarind, cinnamon and other ingredients.
Then stir-fry for this konro food from some mixed spices like pepper, red beans, nutmeg and some other ingredients that will later be poured on the beef stew. Dark color on this konro food comes from kluwak fruit, it is kluwak fruit has a black color. This food is originally cooked berkuah such as soup.
2. Pallu Mara
diahdidi.com
Pallu mara a kind of food berkuah using fish meat or red snapper head as the basic material. After the fish is cleaned and the meat is processed and spiced, the fish meat is drowned into a thick sauce.
Sauce is thick on this food is made from hazelnut with a mixture of spices that make the taste of this pallu mara sauce to be tasty, sour and spicy.
3. Yellow Rangee Rice
makassarguide.com
Yellow rice may indeed be found in other areas, but this yellow rawaie rice is one of typical food bugis or typical food of Makassar. RARAe rice is actually a legendary rice stall that has existed since a long time or since tens of years ago.
It is true yellow rice found in many other areas, but the difference is in the look and taste of the yellow rice, each region must have its own characteristics in making yellow rice.
4. Songkolo Bagadang
tujuantraveller.blogspot.co.id
Songkolo bagadang or usually more bugis people call it as sokko is a food made from glutinous rice as the base material. In making songkolo bagadang can be used with glutinous rice or black sticky rice.
The process of selecting black or white rice sticky rice of good quality, then steamed until cooked and served with grated coconut that has been fried and pieces of duck eggs and mixed with salted fish. This food can also be eaten at night time when the stomach is hungry because songkolo bagadang food is very simple and easy to find when night.
5. Ice Palu Butung
culinarycious.wordpress.com
Above there are barangko as dessert dishes, but in addition to food there is also a cover of ice hammer butung. Ice hammer butung is a cold drink because in it there is ice that makes people drink it to fresh.
The basic ingredients of the ice hammer butung are green bananas that have been boiled and then cut into small pieces and then served on top like white porridge made from coconut milk, then added also ice and condensed milk.
6. Barangko As By By Typical Bugis
mirandasalimp.blogspot.co.id
Barangko is a kind of banana cake-shaped food that has soft and smooth testicles. This barbecue food comes from Makassar bugis area and usually this food is served as dessert. This food is banana-based and is combined with other ingredients such as sugar, eggs, salt and milk powder which is then wrapped using banana leaves.7. Cake Putu Cangkiri
ruangbaca.online
Cake putu cangkiri became one of the most fan cakes in the past. This cake putu cake can be made by a typical Makassar from someone who has come or visited the city of Makassar.
But the growing era and more and more fast food sellers, now cake putu cangkiri diminished only the demand. This is because many other sellers sell food that attracts attention and unique names to attract buyers to buy the food they sell. This cake putu cake has a shape that looks like a third of the size of a cup so that this cake is named putu cangkiri.
Putu cangkiri is a snack market that is sold by a lot of vendors or street vendors, this cake can also be regarded as traditional snacks that have a delicious aroma. Kue putu cangkiri has the basic ingredients of rice flour mixed with brown sugar and glutinous rice flour. Cake this one can be brought home as by because this cake also has many color variation that is black, white, brown and green color.
8. Burosa
cendananews.com
Burosa is almost similar to lontong. Burosa is a type of food from the typical bugis or Makassar people more call it by the nickname of the meeting. Burosa does have a shape almost similar to lontong but its size is smaller than lontong.
In making burosa is not the same as lontong because burosa must be specially processed not the same as lontong which processing by steam. Basic ingredients to make burosa is cooked rice and then mixed with coconut milk which will later turn into soft rice.
After cooking, soft rice was wrapped in banana leaves and boiled until cooked. Usually burosa is also eaten with other foods such as boiled eggs, soup konro, pallubasa, soto Makassar or peanut sauce.
9. Baje Cake
specialenrekang.blogspot.co.id
Many types of cakes from Bugis or typical Makassar are famous for having a delicious taste and sweet. Of the several types of cakes above have a sweet taste, now baje cake become one that has been known to many people.
This one cake is processed from some mixture of coconut milk, brown sugar and glutinous rice flour as the main ingredient of this baje cake making. the dough of the steel cake is steamed until cooked and then printed with a small rectangular shape, then wrapped with banana leaves that have been dried.
Now the steel cake has been widely varied by the people of Makassar, one of which is made using glutinous rice that must be ground. This baje cake can be made by the typical food bugis for friends, relatives or loved ones at home.
10. Dange Cake
snap361.com
This cake may look almost like a pie, but the taste and the ingredients must be very different from the pie. This dange cake has a delicious texture and the taste is sweet and tasty because this dange cake using a mixture of grated coconut and brown sugar.
The main ingredients to make this dange cake are black sticky rice flour, grated coconut, brown sugar and a little salt. The material is processed and steamed so that the cake becomes durable. then the dough is ready to be steamed, then put in a mold that the mold is tebuat of clay and ready to be burned.
If you want to visit and are already in the city of Makassar, above there are some food and cake menu as recommended for you who fit in made as by by typical food bugis.
There are 10 Types of Bugis Typical Food and By The Most Recommendation
1. Konro
bangbuulolo.blogspot.co.id
Konro a food made from beef ribs or beef. The beef is boiled with other ingredients such as tamarind, cinnamon and other ingredients.
Then stir-fry for this konro food from some mixed spices like pepper, red beans, nutmeg and some other ingredients that will later be poured on the beef stew. Dark color on this konro food comes from kluwak fruit, it is kluwak fruit has a black color. This food is originally cooked berkuah such as soup.
2. Pallu Mara
diahdidi.com
Pallu mara a kind of food berkuah using fish meat or red snapper head as the basic material. After the fish is cleaned and the meat is processed and spiced, the fish meat is drowned into a thick sauce.
Sauce is thick on this food is made from hazelnut with a mixture of spices that make the taste of this pallu mara sauce to be tasty, sour and spicy.
3. Yellow Rangee Rice
makassarguide.com
Yellow rice may indeed be found in other areas, but this yellow rawaie rice is one of typical food bugis or typical food of Makassar. RARAe rice is actually a legendary rice stall that has existed since a long time or since tens of years ago.
It is true yellow rice found in many other areas, but the difference is in the look and taste of the yellow rice, each region must have its own characteristics in making yellow rice.
4. Songkolo Bagadang
tujuantraveller.blogspot.co.id
Songkolo bagadang or usually more bugis people call it as sokko is a food made from glutinous rice as the base material. In making songkolo bagadang can be used with glutinous rice or black sticky rice.
The process of selecting black or white rice sticky rice of good quality, then steamed until cooked and served with grated coconut that has been fried and pieces of duck eggs and mixed with salted fish. This food can also be eaten at night time when the stomach is hungry because songkolo bagadang food is very simple and easy to find when night.
5. Ice Palu Butung
culinarycious.wordpress.com
Above there are barangko as dessert dishes, but in addition to food there is also a cover of ice hammer butung. Ice hammer butung is a cold drink because in it there is ice that makes people drink it to fresh.
The basic ingredients of the ice hammer butung are green bananas that have been boiled and then cut into small pieces and then served on top like white porridge made from coconut milk, then added also ice and condensed milk.
6. Barangko As By By Typical Bugis
mirandasalimp.blogspot.co.id
Barangko is a kind of banana cake-shaped food that has soft and smooth testicles. This barbecue food comes from Makassar bugis area and usually this food is served as dessert. This food is banana-based and is combined with other ingredients such as sugar, eggs, salt and milk powder which is then wrapped using banana leaves.7. Cake Putu Cangkiri
ruangbaca.online
Cake putu cangkiri became one of the most fan cakes in the past. This cake putu cake can be made by a typical Makassar from someone who has come or visited the city of Makassar.
But the growing era and more and more fast food sellers, now cake putu cangkiri diminished only the demand. This is because many other sellers sell food that attracts attention and unique names to attract buyers to buy the food they sell. This cake putu cake has a shape that looks like a third of the size of a cup so that this cake is named putu cangkiri.
Putu cangkiri is a snack market that is sold by a lot of vendors or street vendors, this cake can also be regarded as traditional snacks that have a delicious aroma. Kue putu cangkiri has the basic ingredients of rice flour mixed with brown sugar and glutinous rice flour. Cake this one can be brought home as by because this cake also has many color variation that is black, white, brown and green color.
8. Burosa
cendananews.com
Burosa is almost similar to lontong. Burosa is a type of food from the typical bugis or Makassar people more call it by the nickname of the meeting. Burosa does have a shape almost similar to lontong but its size is smaller than lontong.
In making burosa is not the same as lontong because burosa must be specially processed not the same as lontong which processing by steam. Basic ingredients to make burosa is cooked rice and then mixed with coconut milk which will later turn into soft rice.
After cooking, soft rice was wrapped in banana leaves and boiled until cooked. Usually burosa is also eaten with other foods such as boiled eggs, soup konro, pallubasa, soto Makassar or peanut sauce.
9. Baje Cake
specialenrekang.blogspot.co.id
Many types of cakes from Bugis or typical Makassar are famous for having a delicious taste and sweet. Of the several types of cakes above have a sweet taste, now baje cake become one that has been known to many people.
This one cake is processed from some mixture of coconut milk, brown sugar and glutinous rice flour as the main ingredient of this baje cake making. the dough of the steel cake is steamed until cooked and then printed with a small rectangular shape, then wrapped with banana leaves that have been dried.
Now the steel cake has been widely varied by the people of Makassar, one of which is made using glutinous rice that must be ground. This baje cake can be made by the typical food bugis for friends, relatives or loved ones at home.
10. Dange Cake
snap361.com
This cake may look almost like a pie, but the taste and the ingredients must be very different from the pie. This dange cake has a delicious texture and the taste is sweet and tasty because this dange cake using a mixture of grated coconut and brown sugar.
The main ingredients to make this dange cake are black sticky rice flour, grated coconut, brown sugar and a little salt. The material is processed and steamed so that the cake becomes durable. then the dough is ready to be steamed, then put in a mold that the mold is tebuat of clay and ready to be burned.
If you want to visit and are already in the city of Makassar, above there are some food and cake menu as recommended for you who fit in made as by by typical food bugis.
Labels:
Bugis,
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Culinary Tour,
typical food
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